CERVINI, Cristiana; ZINGARO, Anna. The Aspects of Enogastronomic Culture of Forlì and Italian Language Learning: a Study with the Forliviamo app . In: GROBLIŃSKA, Justyna; KOBYLSKA, Dominika; KOWALIK, Katarzyna (eds.). ItaliAMO: Promotion of Italian Studies in the Academic and Non-Academic Environment . Poland: Lodz University Press,2023. p. 79–94. DOI: 10.18778/8331-367-2.06. Disponível em: https://www.press.uni.lodz.pl/index.php/wul/catalog/book/617/chapter/1649. Acesso em: 21 jan. 2026.