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Dlaczego niektórzy przybierają zbyt dużo na wadze? Dlaczego tak trudno jest schudnąć? W jaki sposób możemy wprowadzić w życie zdrowe podejście do jedzenia?
W Psychologii diety przedstawiono obszerne i zrównoważone spojrzenie na przyczyny przyrostu masy ciała oraz wyzwania związane z dietą. Poprzez prezentację poznawczych, emocjonalnych i społecznych czynników sprawiających, że ludzie podejmują złe decyzje dotyczące jedzenia, autorka książki objaśnia, co to znaczy dobrze się odżywiać. Dzięki zrozumieniu ludzkiej psychiki pokazuje, jak możemy zmienić nasze niezdrowe przyzwyczajenia i potencjalnie schudnąć.
W czasach, kiedy wiele osób ma problemy z nadwagą i otyłością, Psychologia diety pomaga odkryć, że nie istnieje dieta-cud, ale to nasze umysły kontrolują wybory żywieniowe, jakich dokonujemy.
Jane Ogden jest profesorem psychologii zdrowia na Uniwersytecie w Surrey w Wielkiej Brytanii. Od prawie trzydziestu lat zajmuje się badaniami oraz pisaniem artykułów na temat zachowań żywieniowych i kontroli wagi. Często współpracuje w obrębie tych zagadnień z takimi mediami jak czasopisma, radio i telewizja.
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Zgodnie z Komunikatem Prorektora UŁ ds. nauki dotyczącym systemu ScienceON od 15.09.2023 r. Wydawnictwo Uniwersytetu Łódzkiego wprowadza dane o wszystkich publikacjach wydanych przez siebie...